SOUTHERN CHARM
Relaxed Atmosphere
Cocktail Hour: Trio of spreads with crackers (Pimento cheese, Jalapeño Cheddar, and Curried Cheddar)
BBQ dinner with two sauces, North Carolina vinegar and Sweet Tomato
Southern Cole Slaw (Or try jalepeno lime instead!)
Homemade Mac n Cheese
Garden Veggie Salad w/ Spring mix and two dressings (homemade ranch, homemade blue cheese, or red wine vinaigrette)
Mini Broccoli Corn Muffins
Small 2 tier wedding cake with a trio of mini cookies or bars
BACKYARD WEDDING
Afternoon/Early Evening
3 meat/3 cheese charcuterie with fresh and dried fruits station
2 passed hors d’oeuvres: tomato tarts (fancy mini pizzas!) and spring rolls with dipping sauce
Italian Chicken Breast w/ sun dried tomato and basil cream sauce
Rosemary Pork Loin
Haricot Vert w/ sautéed shallots
Mini yeast rolls
Small 3 tier cake or 2 tier with a sheet cake for slicing
CLASSIC WITH A MODERN TWIST
Passed hors d’oeuvres: goat cheese stuffed peppadews & mushroom profiteroles
Chicken Tribeca
Vegan Wild Mushroom Sheppard’s Pie
Roasted Seasonal Vegetable Medley
Roasted Asparagus
3 tier Wedding cake
Coffee Service w/ Cookies & Bars
ELEVATED
Evening Soiree
Passed hors d’oeuvres: vegan rainbow spring rolls w/ peanut sauce, miniature lump crab cakes, thyme roasted lamb chops
Peruvian Beef Tenderloin
Maple Grilled Salmon w/ Silver Queen Corn
Wild Mushroom Ravioli
Roasted Brussels Sprouts w/ Fig Preserves
Root Vegetable Melange
Self serve Caramelized Lemonade, Iced Tea, and Mint Water Station
3 Tiered Wedding Cake
Each layer a separate flavor
Coffee Service w/ Cookies & Bars