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SOUTHERN CHARM 

Relaxed Atmosphere

Cocktail Hour: Trio of spreads with crackers (Pimento cheese, Jalapeño Cheddar, and Curried Cheddar)


BBQ dinner with two sauces, North Carolina vinegar and Sweet Tomato 

Southern Cole Slaw (Or try jalepeno lime instead!)

Homemade Mac n Cheese

Garden Veggie Salad w/ Spring mix and two dressings (homemade ranch, homemade blue cheese, or red wine vinaigrette)

Mini Broccoli Corn Muffins


Small 2 tier wedding cake with a trio of mini cookies or bars

Sample Menus: Service

BACKYARD WEDDING

Afternoon/Early Evening

3 meat/3 cheese charcuterie with fresh and dried fruits station


2 passed hors d’oeuvres: tomato tarts (fancy mini pizzas!) and spring rolls with dipping sauce


Italian Chicken Breast w/ sun dried tomato and basil cream sauce

Rosemary Pork Loin

Haricot Vert w/ sautéed shallots

Mini yeast rolls


Small 3 tier cake or 2 tier with a sheet cake for slicing

Sample Menus: Service

CLASSIC WITH A MODERN TWIST

Passed hors d’oeuvres: goat cheese stuffed peppadews & mushroom profiteroles


Chicken Tribeca

Vegan Wild Mushroom Sheppard’s Pie

Roasted Seasonal Vegetable Medley

Roasted Asparagus


3 tier Wedding cake 

Coffee Service w/ Cookies & Bars 

Sample Menus: Service
Sample Menus: Service

ELEVATED 

Evening Soiree

Passed hors d’oeuvres: vegan rainbow spring rolls w/ peanut sauce, miniature lump crab cakes, thyme roasted lamb chops


Peruvian Beef Tenderloin

Maple Grilled Salmon w/ Silver Queen Corn

Wild Mushroom Ravioli

Roasted Brussels Sprouts w/ Fig Preserves

Root Vegetable Melange


Self serve Caramelized Lemonade, Iced Tea, and Mint Water Station


3 Tiered Wedding Cake 

Each layer a separate flavor 


Coffee Service w/ Cookies & Bars

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